Green Power is totally free of gluten, fillers, binders, maltodextrin, colourants, flavourants, preservatives and additives of any shape or form.
It’s a potent formulation of the purest, nutrient-rich plants from every possible source.
FROM THE LAND: Organic wheat, barley and alfalfa grasses
It’s a trio of pure cereal grasses, each with its own nutritional talents. All three are organically grown in rich volcanic soil – and because they’re farm-grown, not tray-grown, they can lay down deep roots and absorb more nutrients. Alfalfa grass in particular. It lays down the deepest roots of any plant or vegetable. And deeper roots mean even more nutrients.
FROM FRESH WATER: Chlorella pyrenoidosa algae
Chlorella is a nutritious little microalgae. It’s made of 60% easily assimilated protein and other lovely stuff like nucleic acids, essential fatty acids and the antioxidant beta-carotene. Plus it’s nature’s richest source of the antioxidant chlorophyll.
FROM THE OCEAN: 7 organic or wild-harvested sea vegetables
You say sea vegetables. I say seaweeds. Let’s call the whole thing off. But only after we’ve noted that no family of foods offers more protection against radiation and environmental toxins than these sea greens. And we’ve handpicked seven of the best for the Green Power blend…
Organic kelp (Laminaria digitata)
Organic sea lettuce
THE POWERFUL EFFECTS
Wheat, barley and alfalfa grasses provide a multinutritional boost. And they’re more than qualified.
Sea vegetables provide 10 to 20 times more vitamins and minerals than land vegetables. That’s good news. Particularly when it comes to iodine, a vital mineral for the healthy functioning of glands like the pituitary, adrenals and thyroid.
Chlorella helps clear out bad stuff. It’s already considered a heavy hitter in heavy-metal detox. Plus this antioxidant-rich algae has immune-strengthening, infection-fighting properties that help clear viruses, bacteria and other micro-baddies.
HOW CAN GREEN POWER HELP YOU?
Uncover the health benefits in pure cereal grasses, sea veg and the antioxidant chlorophyll on our WHY YOU NEED GREENS page now.
FACT: US dietary guidelines say the average adult should be eating 200 to 300% more dark green vegetables. Where are you going to get yours?
HOW DO YOU TAKE IT?
Green Power Powder. Take 1 teaspoon once or twice daily, mixed with water or fruit juice. Dose can be increased to 1 teaspoon three times daily, or consult your health care practitioner.
Green Power Tablets. For maintenance, take 5 tablets daily, in one serving. For acute stress or illness, take 5 tablets two or three times daily, or consult your health care practitioner.
MORE RIGHT STUFF: The Real Thing Wheat and Barley Grass are 33 times more concentrated than the plants themselves.
LESS WRONG STUFF: Our greens are 100% free of pesticides, chemicals, additives, bulking agents, binders, fillers, preservatives, colourants and flavourants.