R89.99
Psyllium is by its nature gluten-free. It is derived from a plant native to Iran and India. These psyllium husks can be taken as a fibre supplement or used in gluten-free baking.
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| Weight | 0.150 kg |
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| Size | |
| Product Info | |
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In stock
Ingredients
Psyllium seed husks.
Important
This product is packed in a warehouse where peanuts and tree nuts are present
Serving and Usage suggestions
Warning: Taking this product without sufficient liquid may cause choking.
For adults: Mix 1-2 teaspoons psyllium husks with at least 1 glass of liquid. Take once or twice daily on an empty stomach.
Country of Origin
Product of India
Storage Instructions
STORE IN A COOL, DRY PLACE. RESEAL ZIP LOCK AFTER OPENING.
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