Raspberry leaf tea
Add 1 or 1.5 heaped teaspoons of dried raspberry leaf for each cup of tea required into a teapot
Pour boiling the water over the tea
Cover and leave to infuse for 8-10 minutes
Strain and serve
For your safety
It is recommended that you consult with a qualified practitioner before using herbal products, especially if you are pregnant, nursing, or on any medications.
About These Botanicals
This product is grown in an organic and regenerative fashion with as minimal use of insecticides, pesticides, herbicides and fungicides as possible, in certified organic fertilizer. The product is certified food grade. It is not certified organic. Suitable for Kosher, Halaal and Hindi diets.
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