Health Connection Wholefoods Wholegrain Spelt Flour 500g
R119.00
(In stock)
Spelt flour can be used as an alternative to wheat flour in cooking or baking.
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This product is packed in a warehouse where peanuts and tree nuts are present.
Allergens
Contains: gluten
Serving and Usage suggestions
Baking suggestion: As this flour is low in gluten, use xanthan gum / guar gum as a binding agent to improve the texture and volume of baked goods.
Country of Origin
Product of the UK
Storage Instructions
STORE IN A COOL, DRY PLACE. AFTER OPENING, KEEP IN AN AIRTIGHT CONTAINER.
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Brand
Health Connection Wholefoods
Health Connection started in 1995. Our focus is producing and selling nutrient dense foods and ingredients to help consumers enjoy tasty food, whether they are following a special diet or just want to eat healthy food. We have a wide distribution network through national retailers and independent health shops throughout South Africa and neighbouring countries. Our innovation team is constantly researching and developing products to create convenient new ways of enjoying healthy food.
Help Southern African consumers to stay healthy by providing quality health food at affordable prices and delighting our customers through excellent service.
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