HEALTH BENEFITS
The cold conditions that Chaga grows in makes it a powerful immune strengthening, all-round health boosting addition to your diet.
โข DISCOURAGES CANCER – contains betulinic acid & SOD (superoxide dismutase)
โข ANTIOXIDANT – prevents cell degeneration; neutralises free radicals
โข SUSTAINS ENERGY – long chain sugars stabilise your blood sugar level
โข MAKES YOU HAPPIER – increases feelgood chemicals for mind and body
โข PROTECTS THE HEART – promotes cardiovascular health one beat at a time
โข LONGEVITY MUSHROOM – melanin antioxidants safely transform free radicals
โข ANTI-BACTERIAL – combats bad bacteria to prevent harm to your body
โข BOOSTS IMMUNITY – helps good bacteria absorb nutrients from food
โข ANTI-INFLAMMATORY – beta-d-glucans keeps any inflammation in check
How to use Chaga
Chaga has a subtle flavour with a note of vanilla. It’s not โmushroomyโ at all. Make a tea using 1-2 teaspoons per person, steeped in hot water either in a teapot or coffee-plunger and strain it to make a rich, dark, coffee-like drink or hot chocolate drink. This cooled tea can be added to smoothies. Add powder to soups or stews. For tonic effects, daily use is recommended.
DIRECT SOURCING
Soaring Free Superfoods Chaga Powder is organic, sustainably harvested, non-irradiated, steam-sterilised and heavy metal free.
Ingredients
100% organic chaga powder
Product of China
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